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Garden Green
08-22-2009, 08:22 PM
I got this in my email today and thought I'd share it here, it would be a very interesting twist on dills, I think.

Sue Bee Honey Dill Pickles

2 cups Sue Bee Honey
10 cucumbers, sliced
1 large onion, sliced
1 to 3 cloves garlic
1/4 cup pickling salt
2 cups apple cider vinegar
1/2 cup water
1 tablespoon salt
1 teaspoon turmeric
Fresh dill


Combine cucumbers, onion, garlic and pickling salt and let stand several hours. Combine Sue Bee Honey, vinegar, water, salt and turmeric and heat to boiling. Add drained cucumber mixture. Bring just to boiling point, but do not boil. Pack in hot sterilized jars, adding 1 head of dill to each jar. Seal and process in bath of boiling water for 5 minutes. Yields 4 pints.

gardengirl72
08-23-2009, 12:40 PM
right on time. I have tons of cucumbers ready to go!

Garden Green
08-23-2009, 06:38 PM
Ooo, pickle video?