Tomato Yogurt

[Garden Green]

I found this and thought it sounded interesting. I've not tried it yet so I have no idea what it is like but I can imagine and it seems like a nice twist for a veggie dip. If any of you are feeling froggy with your tomato harvests, give this a shot and let me know how it turns out!


Tomato Yogurt

Mix 1 cup of tomato pulp left over from vegetable juicing, (you know, from that V-8 copy cat recipe I posted last year!) 1/4 cup horseradish and 2 tbs onion pulp.

Fold in 1/2 cup plain, low-fat yogurt.

Serve with raw vegetables such as cauliflower, broccoli, celery and carrots.

Yields 1 3/4 cups. Good for health and nutrition, especially your skin and general cleansing.

[gardengirl72]

Sounds gross, but I'll try anything once. Thanks for the post.

[Karen]

I actually made something like that up myself years ago, thinking it might be good - I mixed V-8 with yogurt. Yuck.

karen

[Ecorachel]

Does this stuff taste nice?!?! But I've never tried it before..

[MoniDew]

the combo of tomatoes, horseradish, and onion pulp sounds vaguely like cocktail sauce. I wonder if the addition of a bit of lemon juice would improve it any? and the addition of a good, greek-style yogurt might really be interesting...

somebody try this and give us a review! ;)