nnyxmfan
05-30-2010, 02:54 PM
We live in northern NY so starting our plants inside then hardening them is the way of a gardener's life. Unfortunately our plants die during the hardening process. I've tried many different ways over the years and so far it has been in vain. About half my plants die off and our nursery only has hybrid plants. Any help or ideas would be greatly appreciated. We are growing tomatoes, peppers, watermelon, squash, peas, beans, pumpkins, broccoli, and herbs. Thanks... Sandi